Birria Combo x2
Beef marinated in our own spice blend and slow-braised until tender. Two tacos with melted cheese and pico de gallo, plus rich broth for dipping, with a choice of agua fresca.
Beef marinated in our own spice blend and slow-braised until tender. Two tacos with melted cheese and pico de gallo, plus rich broth for dipping, with a choice of agua fresca.
Beef marinated in our own spice blend and slow-braised until tender. Two tacos with melted cheese and pico de gallo, plus rich broth for dipping.
Two soft corn tortillas with your choice of protein, brown rice, black beans, melted cheese, fresh salad and salsa.
A soft flour tortilla filled with your choice of protein, brown rice, black beans, melted cheese, fresh salad and salsa.
A crunchy flour tortilla filled with your choice of protein, brown rice, black beans, melted cheese, fresh salad and salsa.
Tortilla chips made here and fried in coconut oil, topped with your choice of protein, black beans, melted cheese, fresh salad, guacamole, pico de gallo and sour cream.
A bowl of fresh cabbage, lettuce and mesclun with your choice of protein, brown rice, black beans and salsa.
House-made tortilla chips fried in coconut oil, served with our freshly made guacamole.
Extra side of our slow-cooked, spiced beef broth. Perfect for dipping.
Chilled hibiscus agua fresca made from flowers imported from Mexico. Tangy and refreshing.
Creamy rice drink with condensed milk, cinnamon and Mexican vanilla.
Made from real fresh mangoes. Sweet, tropical and refreshing.

Authentic Mexican fruit soda, flavours vary by availability.

Mexican cola made with real cane sugar.
A dark, full-bodied lager from the Corona family.
Golden Mexican lager, crisp and well-balanced.
Rich and smooth dark Mexican lager with caramel notes.
Light, crisp Mexican pilsner from the Pacific coast.
Refreshing Mexican lager, clean and easy-drinking.
Amber Mexican lager with a slightly sweet, malty finish.
Low-alcohol craft beer, light and sessionable.

Classic margarita with fresh lime juice, tequila, triple sec and tajín chilli rim.

Our classic margarita with a fiery habanero kick and tajín chilli rim.

Tangy fresh tomatillo sauce. Not spicy, use as an ingredient in Mexican cooking. 270ml.

Sauce made from Chipotle chiles, has a delicious kick to it. Use in Mexican cooking recipes. 270ml.

Extremely spicy hot sauce made from Habanero and Chile de árbol. Pour on top of meals for a fiery kick. 270ml.

Savoury sauce of chiles, spices and a little chocolate. Simmer with chicken for a traditional Mexican Móle. 270ml.

Make your own Birria at home with this cooking sauce. Use it on shredded beef to make restaurant quality Birria at home. 270ml.

Be the hero at the barbecue! Use tortilla chips to eat your sauces with, or use it to make Mexican chilaquiles at home. 200g.
Yes. On 23 September 2026 we received the Sello M, the Mexican government's official distinction for authentic Mexican cuisine abroad, granted by Mexico's Ministry of Foreign Affairs with the Mexican Academy of Gastronomy. We are the first restaurant in Wellington to hold it, and among the first in New Zealand.
Beef slow cooked for hours in a mild chilli broth until it falls apart, folded into a tortilla with melted cheese. You dip it in the broth. It is not spicy, and it is the one people photograph.
Our sauce comes in three strengths and nothing arrives spicy unless you choose it. Mild Like a Kiwi has no heat at all, Borderline is a gentle warmth, and Hot Like a Mexican is habanero and roasted garlic. It is the real thing.
Corn tortillas, rice, beans and our tortilla chips are gluten free, and every filling is too. The burrito and the quesadilla use a flour tortilla, so those two are not. Birria is gluten free if you choose the corn tortilla. Our kitchen handles gluten and dairy, so traces may be present.
Yes. Most mains can be made vegetarian or vegan, the ones showing the V and VGN pills, by choosing that filling: hibiscus flowers, potato, capsicum, onion and Mexican spices, with cheese on the vegetarian one. Look for the V and VGN marks when you choose.
One filling is included with every main except birria, which always comes with beef. Chipotle Chicken: Chicken marinated in chipotle and Mexican spices. Birria Beef: Beef marinated in our own spice blend and slow-braised until tender. Pork Carnitas: Pork oven-baked, chopped and confited until tender, carnitas style. Vegetarian: Hibiscus flowers, potato, capsicum and onion with Mexican spices and cheese. Vegan: Hibiscus flowers, potato, capsicum and onion with Mexican spices.
One is included with every main, or you can have none. From mildest to hottest: Mild Like a Kiwi: Not spicy. Green tomatillo salsa with onion, garlic and coriander. Borderline: Medium heat. Smoky chipotle salsa with tomato and garlic. Hot Like a Mexican: Hot is HOT, we are Mexicans. Habanero, chile de árbol, tomato and roasted garlic.
Yes, at no charge: No dairy, No rice, No beans, No salad.
Tap a dish to choose your filling, your sauce and any add-ons, and it goes into your list. Show the list at the counter and pay there. Nothing on this page is an order, and nothing is charged here.